Chickpeas with spinach

Ingredients 

Spinach.                           Half kg
Cumin seeds.                   1 teaspoon 
Chick peas.                       1 cup
 cloves                              3
bay leaves                        2 to 3
onion                                1 medium chopped
tomato                              2 onion diced
fresh cream                      4 table spoon
salt                                    according to taste
green chili                         3
turmeric                            half tea spoon
oil                                      4 table spoon
water

method

soak chickpeas for 5 hours
wash  spinach  and grind in the blender
add also tomato in the grinder
pour oil in a stew pot
fry onion and all spices in it
now  add chickpeas along water in it
cook for 10 minutes in pressure cooker
now open and add spinach
simmer 10 minutes
add cream in it
ready to serve














                                         

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